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  • (0 review)

    Egg Campanelli

    Literally meaning “little bell” in Italian, this pasta has the perfect nooks and crannys to capture every bit of sauce.
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    Egg Bucatini

    Literally meaning “hollow” in Italian, this unique long noodle has the perfect texture
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    Egg Rigatoni

    Literally meaning “ridged” tube in Italian, this pasta is gently curved and is great for hearty meat sauces.
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    Egg Shells

    Each noodle has a pocket for holding a varietly of sauces
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    Egg Macaroni

    Need we say anything about the classic shape
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    Egg Fusilli

    From the Italian word “spiral” in Italian, this vibrant shape is full of texture