Few things are more comforting to eat than RP’s fresh pasta.
With a true al’dente texture, a delicate consistency, and flavor rich with egg and semolina, our fresh pasta is simply delicious. Bouno appetito!
RP’s fresh hand-rolled pasta goes through a full kneading process to produce a true “al dente” texture. RP’s fresh filled pasta keeps the focus on and the flavor in the filling. We make all of our fillings in-house, and strive to source our ingredients directly from local farms, including Wisconsin cheese.
RP’s ravioli is made with our fresh pasta, Wisconsin cheese, and locally sourced vegetables. We mix all of our fillings in-house to ensure the quality. We then quick freeze the ravioli to lock-in the delicious flavor.
RP’s original sauces are full of flavor and made with 100% all-natural ingredients. Try our basil tomato or garlic alfredo sauces with your favorite RP’s fresh pasta or frozen ravioli.
Gluten-Free Pasta That Doesn’t Sacrifice Taste or Texture
We believe fresh pasta can be gluten-free and still have the same amazing taste and texture as traditional pasta. Taste Republic operates under the mission that everyone deserves to eat good pasta, regardless of food allergies.