Roasted Garlic Alfredo Sauce
Take Wisconsin cream, butter, and parmesan and add perfectly roasted garlic puree. Yum!
Ingredients
Milk, cream, butter, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), roasted garlic, modified food starch, glucono-delta-lactone (natural acidifier found in wine and honey), garlic powder, salt, lactic acid, citric acid.
CONTAINS: MILK.
All RP’s ingredients are sourced locally where possible.
Recipes
How to cook
Reheat on the stove top over low heat, stiring often to prevent burning. Use 1/2 jar per package.
