RP's Pasta is made with the finest all-natural ingredients, an appreciation for Old World culinary traditions, and most importantly, a love for food.

That's the secret behind gourmet fresh pasta from RP's Pasta Company. RP's is a unique pasta maker, using a meticulous hand-rolled process to produce the highest quality pastas for restaurants and grocery stores. It is the labor intensive hand-rolled process that is the only way to produce a pasta with true "al'Dente" texture. Only the hand can determine when the pasta has been kneaded long enough and only then do we turn this fine pasta dough into RP's Fresh Pasta. In addition to traditional flat noodles, RP's offers an array of ravioli and tortelini.

You will taste the difference

RP's fresh pasta retains full flavor and nutritional value while providing a fine texture and delicate consistency that will complement any recipe. RP's uses 100% semolina flour, whole eggs, and filtered water for the fresh pasta. Our traditional flat noodles are lightly dusted with semolina and potato starch to prevent sticking. For our filled pasta we use an unbleached white flour for a more tender pasta to accentuate the filling. RP's pastas are salt-free and available in eggless varieties.

Last Modified: 8/7/99

Designed by S&M Concepts